UBUD
Ubud’s best days out.
The 6 food & drink tours travellers book again and again in Ubud, with what each one costs, how long it runs and the operator behind it.
Ubud night market food tour with a local guide: street stalls, Balinese favorites, vegetarian options, and a dance stop. Pickup included.
Most Popular“We asked for suckling pig and were taken to a restaurant that served delicious suckling pig with crispy skin. We then went to a night market and had lots of tasty authentic Indonesian food.”
3-hour Ubud food tour tasting 10 dishes at six stops, ending with a tea master ceremony, with all food included for $69.
“What a wonderfully authentic experience. Our expectations where exceeded and we discovered new and vibrant places to eat and would highly recommend to anyone looking to see another side of Ubud”
A 3-hour Ubud night market food tour with menu help, local guides, and included Balinese street snacks and drinks for $45.
“Guide was wonderful. Very knowledgeable and helpful. Food quality was okay. I’m not sure what I was expecting but the conditions of where the food was made and how it was handled made me nervous. No gloves or other safety measures taken.”
Penestanan’s plant-based food walk in Ubud: 5 stops, coffee tasting, raw dishes, Balinese comfort flavors, and vegan desserts for $69.
“I had a great time on this tour with my mates! The coffee tasting was a real highlight, all arabica beans grown in Bali, and each one had a unique flavor. I was also pleasantly surprised by the raw vegan lasagne — not something I’d normally ordRead more”
Ubud cooking class with market and rice farm visits, lunch, Monkey Forest, then a 2-hour massage and scrub spa session.
“Fantastic first day in Ubud. Our driver, Dananjaya, was on time and patiently waited at all our stops. Cooking class was exceptional and the spa was beautiful.”
Half-day Ubud heritage food tour with market spices, countryside farms, and 7–8 satisfying Balinese tastings for about $69.75.
“I've been travelling quite often to Bali. Finally there's something new in the island. I enjoyed amazing authentic local food that tasted very very Balinese and learnt the stories behind it.”
The temples, terraces and jungle days, and every way to spend them.
